Enjoy Delicious Steak at the Lake!
Steak... It's one of those delicious luxury meals that's just about impossible to beat when it's cooked just right. At JB Hook's we take pride in our steak menu items. In fact, we're known for having the best steak at the Lake of the Ozarks ! Today, we're highlighting the different kinds of steak cuts you may have heard of before, and our delicious steak options available for dinner. Keep reading to learn more! Steak Cuts Tenderloin or Filet This cut of meat is boneless and is traditionally the most expensive cut of meat. It is taken from under the ribs of the cow. The grain of the meat is fine and the steak itself is small and thick. This is the most tender cut of steak, so it is a very popular choice among restauranteurs and "foodies". The flavor is milder than other cuts as well. New York Strip This cut of meat is also sold boneless and is taken from behind the ribs of the cow. When looking for a good Strip Steak, check for good marbling - or whit...