Celebrate National Seafood Month with Your Faves at JB Hooks (continued)!

October is National Seafood Month and we can't think of a better place to celebrate than right here at JB Hooks ! We couldn't fit all of our amazing seafood dishes into one blog so we're continuing with featuring our amazing dishes. As the best fine dining restaurant at the Lake of the Ozarks, we can't wait for you to taste the amazing seafood menu items we have to choose from! Check out a few faves: Seafood Favorites: Hook's Famous Crunchy Fingers Delicate, flaky, sustainable Pacific white fish rolled in frosted flakes, fried to golden brown, and drizzled in honey Steamed Blue Mussels Prince Edward Island mussels steamed in garlic, butter, white wine & lemon Captain Jack's Crab Cakes Two mouth watering Chesapeake Bay jumbo lump crab pan fried and served with your choice of a classic remoulade or Lemon Tarragon Aioli Oysters on the Half Shell Succulent Blue Point Oysters served with cocktail sauce & horseradish Bam Bam Shrimp Wrap Lightly battered shrimp...