JB Hook's Restaurant

The holidays will be here before we know it! Now's the time to start planning for your holiday get-togethers. Whether it's a work dinner, a gathering with friends, or celebrating a milestone, the holidays are filled with gatherings. Make your gathering extra special and host your upcoming event at JB Hook's . Our fine dining restaurant in Lake Ozark, MO does events right! We work with you to ensure your party has an amazing experience!  Group Spaces at JB Hook's  The Garden Room The Garden Room is an enclosed area adjacent to our main dining room. Even though you are separated from the main dining room, large picture windows give the space a very open feeling. That amazing view of the beautiful Lake of the Ozarks is present through every window. The Garden Room is a perfect spot for special events and dinner parties of up to 30 guests. The Sunset Room Larger groups of up to 70 guests will want to take advantage of the wonderful Sunset Room, located just off of our main

Monday, October 17th is National Pasta Day! Our fine dining restaurant in Lake Ozark, MO is ready to celebrate in style. Stop by for a taste of your favorite pasta entrees today (or any day, for that matter). We're here to help you celebrate and get your pasta fix any day of the week! To get your mouth watering, we've featured some of our favorite pasta entrees below! Lobster Pasta Slipper lobster tails sauteed with Crimini mushrooms, asparagus & fresh basil tossed with penne pasta in a garlic cream marinara. Black 'N Bleu Beef tenderloin tips blackened served over fettuccine and topped with bleu cheese crumbles. Tutto Mare Shrimp, clams, crab, scallops, mussels, and mushrooms in A creamy white wine garlic sauce finished with tomatoes and Parmesan cheese serves over capellini. Pasta Primavera Sauteed onion, pepper, mushroom, and asparagus, tossed over penne pasta in a rose sauce. Tuscan Scallop Pasta Dayboat Scallops, pan-seared with asparagus, peppers, tomatoes, and m

October is National Seafood Month and we can't think of a better place to celebrate than right here at JB Hooks ! We couldn't fit all of our amazing seafood dishes into one blog so we're continuing with featuring our amazing dishes. As the best fine dining restaurant at the Lake of the Ozarks, we can't wait for you to taste the amazing seafood menu items we have to choose from! Check out a few faves: Seafood Favorites: Hook's Famous Crunchy Fingers Delicate, flaky, sustainable Pacific white fish rolled in frosted flakes, fried to golden brown, and drizzled in honey Steamed Blue Mussels Prince Edward Island mussels steamed in garlic, butter, white wine & lemon Captain Jack's Crab Cakes Two mouth watering Chesapeake Bay jumbo lump crab pan fried and served with your choice of a classic remoulade or Lemon Tarragon Aioli Oysters on the Half Shell Succulent Blue Point Oysters served with cocktail sauce & horseradish Bam Bam Shrimp Wrap Lightly battered shrimp

October is National Seafood Month and we can't think of a better place to celebrate than right here at JB Hooks! We're the go-to spot for seafood at the Lake of the Ozarks . As the best fine dining restaurant in Lake Ozark, MO , we know how to prepare and serve it right! From the luxury atmosphere to the flavor-packed menu to the breathtaking view, JB Hook's is the best! Read more about your favorite seafood dishes below and be sure to visit in October to celebrate National Seafood Month with us! Seafood Favorites: The Manhattan Pan seared orange roughy filet topped with sundried tomatoes, red onion, and fresh basil in a sweet vermouth cream sauce. Hook's Stuffed Lobster Tail Our signature one pound Canadian Lobster tail stuffed with Alaskan King Crab, fresh herbs, and panko breadcrumbs, oven broiled and served with pan seared day boat sea scallops and gulf shrimp in a classic scampi sauce. Hook's Coconut Shrimp Seven colossal shrimp encrusted in shaved coconut and