Start Your Night with Amazing Appetizers at the Lake of the Ozarks
Here at JB Hook’s, our
chefs know how to take your dining experience to the next level with inventive,
mouth-watering appetizers. With the best seafood
at the Lake of the Ozarks, you can’t go wrong with any of our selections. Read
on to decide which dish you’re going to try tonight!
Bam Bam Shrimp
Hook’s Famous Crunchy Fingers
Delicate, flaky, sustainable Pacific white fish rolled in frosted
flakes, fried to a golden brown, and drizzled in honey.
Captain John’s Crab Cakes
Two succulent lump crab cakes pan-fried served with
raspberry chipotle sauce.
Mesquite Smoked Wings
Smoked in house and served with choice of sauces.
Oysters Rockefeller
Spinach, bacon, onion stuffed oysters topped with hollandaise.
Seared Ahi Tuna
Ahi tuna encrusted with white and black sesame seeds lightly
seared, thinly sliced, chilled and served with wasabi and Thai Chili sauce.
Traditional Steak Bites
Filet Mignon tips with red onion and peppers, marinated and
grilled.
Smoked Trout
Rainbow trout, brined and mesquite smoked in house, served
with dill caper sauce.
Bam Bam Shrimp
Lightly battered shrimp served with a sweet and spicy
chipotle sauce.
Hook’s Coconut Shrimp
Four large shrimp encrusted in coconut and deep-fried golden
brown served with jezebel sauce.
Stuffed Mushrooms
Large mushroom caps stuffed with crab, spinach, and herb cream
cheese.
Crab Rangoon
Stuffed with crabmeat and seasoned cream cheese.
Cajun Style Calamari
Lightly dusted in flour and Cajun spices, flash fried served
with a side of cocktail sauce.
These incredible dishes are a great way to start your experience
with fine dining at JB Hook’s. We can’t wait
to show you why we’re the best seafood &
steak restaurant at the Lake of the Ozarks!
The Lake's Best Ocean Fish and Steaks
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